Features
- OXO Good Grips Deluxe Chopper is smaller and more efficient for fine dicing
- Removable blade cartridge for easy cleaning
- Symmetrical blade and cartridge guide walls for easy reassembly
- Tab rotates within the cup to prevent food from accumulating on the side walls
- Remove cup with a simple twist to prevent spilling
- Blade is symmetrical for ease of reassembly
- Spoon included for scooping ingredients
- Clear cup has measurement markings and storage lid
- Top locks down for better storage
- Dishwasher safe
- Dimensions:
– Locked: 3.75″ x 4″ x 6.75″
– Unlocked: 3.75″ x 4″ x 8″ - Weight: 16oz
More Information
- To chop in the clear cup:
– Remove white cup cap from bottom of chopper (Leave black and white base on bottom of cup)
– Turn black knob counterclockwise to release it to the up position
– Remove spoon from chopper
– Twist white chopper body off of clear cup
– Fill clear cup with nuts, herbs, half an onion, garlic cloves, etc
– Replace chopper body on to cup
– Press black knob repeatedly until food is chopped (Note: When initially chopping large pieces of food, such as a thick onion wedge, the knob may not easily return to the up position between chops. This is normal. Just pull up on the knob and continue chopping)
– Remove chopper body to empty food
– Use spoon to scoop food from cup - To chop on a cutting board:
– Remove white cup cap and black and white cup base from bottom of chopper
– Turn black knob counterclockwise to release it to the up position
– Remove spoon from chopper
– Place nuts, herbs, half an onion, garlic cloves, etc. in a pile on the cutting board
– Place chopper and cup over food
– Press black knob repeatedly until food is chopped. (Note: When initially chopping large pieces of food, such as a thick onion wedge, the knob may not easily return to the up position between chops. This is normal. Just pull up on the knob and continue chopping) - To disassemble for cleaning:
– Twist white chopper body off of clear cup
– Remove stripper from chopper body by pulling on the tab
– Press black knob down and turn clockwise to lock in the down position
– Warning: Blades will be exposed so keep hands clear of blades
– While holding the white chopper body in one hand, carefully turn the blade counterclockwise with the other hand to remove the blade cartridge from the chopper body
– All parts are dishwasher safe - To reassemble:
– While holding white chopper body in one hand, carefully screw in the blade cartridge clockwise to tighten
– Reattach the stripper to the chopper body by sliding it over the blade
– Guides on the sides of the stripper help guide it into place
– Place the chopper body back on to the clear cup
– If you removed the black and white cup base, reattach it to the bottom of the clear cup
– The white cup cap stores on the bottom of the cup
– The spoon hooks on to either set of drain holes on the Chopper body
– Press the black knob and turn it clockwise to lock it in the down position - To store chopped food:
– Store leftover chopped food in the cup, cover it with the white cup cap and refrigerate - Caution:
– Chopper blades are very sharp so handle them with care when using the chopper and when cleaning the components
– Do not leave the chopper or any components within reach of children
